Tucked in the heart of South Park, Little Jaye has quietly become one of Seattle’s go-to spots for anyone chasing the perfect pastry. We don’t bake our own bread, but what we do bake? Legendary. Thats Why Little Jaye Might Be the Best Bakery in Seattle.
It Starts with the Pastries
From our cult-favorite Shokupan doughnuts that change flavor monthly, to our flaky ham & cheese biscuits, the pastry case at Little Jaye is a love letter to flavor and fun. We focus on creativity and craveability—with a few nostalgic throwbacks and bold new flavor combos in the mix.
Whether you’re into Rice Krispy Treats, or something fruity, chocolatey, savory, or classic, there’s always something that hits just right.
Service with a Smile (and Probably a Cookie)
What sets us apart isn’t just what we serve—it’s how we serve it. The Little Jaye team loves what they do, and it shows. Expect warm greetings, great recommendations, and a genuine neighborhood vibe that makes you feel right at home.
Seasonal Specials That Keep You Coming Back
At Little Jaye, we keep things fresh—literally and figuratively. Our menu is always rotating with seasonal specials, from summer fruit galettes to cozy winter cookie boxes. We go big for holidays (yes, we’re talking those Valentine’s boxes), and we’re not afraid to get a little weird with flavors—looking at you, Poblano Cornbread Muffin. That constant evolution keeps things exciting and gives you a reason to peek in every week.
A Neighborhood Staple
Little Jaye isn’t trying to be the fanciest bakery in Seattle—we’re here to be your favorite. A place you can stop in with your kid, your dog, or your hungover self. Our community is at the heart of everything we do, and we love being part of your daily routine.
Whether it’s coffee and a biscuit, Pride treats in June, or a box of cookies for your next get-together, Little Jaye might just be the best bakery in Seattle.